A Kitchen of Ice and Fire

Tyrion looked pointedly at his right hand. "Why, I have steel in my hand, Ser Alliser, although it appears to be a crab fork. Shall ...

Greetings, gentle readers.  Apparently there are quite a few of you.  My deepest apologies for the hiatus.  Babies were born (highborn, not ...

Yoren sat on a stone, skinning a squirrel. The savory smell of stew filled Tyrion's nostrils. He dragged himself over to where his man...

I have been horribly neglectful, but I hope this recipe  is worth it!  It's another variant on the Dothraki blood pie.  This one is mor...

This  will be first in a 2 part series on "blood pies".  The first recipe borrows heavily from the Mongolian HuuShuur, a handy, p...

As soon as I read "joints of meat" I immediately recalled "ouzi", a delicious lamb dish made for feasts and special occa...

Sweet grass stew, you say? That can mean only one thing! (And this is one of the few vegan friendly recipes this blog will ever have!) 4 ...